Wine Dinner with Dunham Cellars
Hosted by Winemaker Eric Dunham
AQUA by El Gaucho
Friday, March 22, 2013 • 6:30pm
$95 per person, plus tax and gratuity
Call 206.956.9171 to make reservations
with your Alaska Airlines Visa Signature® card.
MENU
1st
GOUDA ARANCINI
smoked almond pesto, pancetta,
caramelized onions
2011 Lewis Vineyard Riesling
2nd
MEYER LEMON
DUNGENESS CRAB SALAD
shallot, sesame oil, watercress
2011 Shirley Mays Chardonnay
3rd
PAN SEARED SEABASS
fennel, mint, radish salad,
tomato olive vinaigrette
2009 Syrah
4th
SIX SPICE HANGAR STEAK
Certified Angus Beef®, cinnamon, anise,
szechwan peppercorns, garlic, ginger, cilantro
2009 Cabernet Sauvignon XV
5th
HOUSE MADE FRESH RICOTTA
poached bosc pears,
candied pistachios
2011 Late Harvest Riesling
