Upcoming Events

  • Seattle Restaurant Week

    April 2-6 & 9-13 ~ Sunday through Thursday 3-Course Dinner ~ $32 Choose one item for each course (V) – Vegetarian | (VEG) – Vegan | (GF) – Gluten-Free Price is per person (splitting is not permitted) and does not include drinks, tax or gratuity. Cannot be combined with Revelers Cards, Costco Cards, Promotional Gift […]

  • Fine Dining Etiquette Classes

    Give a SOLID FOUNDATION in good manners and etiquette to help them SUCCEED! Join El Gaucho and Etiquette specialist Cortney Anderson-Sanford • GOOD MANNERS never go out of style • RESPECT translates into success • ETIQUETTE builds strength & confidence El Gaucho Tacoma: Tue., March 28 • 6:30pm El Gaucho Bellevue: Friday., April 28 • […]

  • Tacoma Restaurant Week

    April 2-6 & 9-13 ~ Sunday through Thursday 3-Course Menu ~ $30 Choose one item for each course STARTER Truffle Soup wild mushrooms, cream, white truffle oil Mixed Green Salad apples, candied walnuts, shallot vinaigrette Classic Wedge Salad iceberg, pancetta, tomato, crumbles, kalamata olives, Roquefort ENTRÉE Served with Norigold mashed potatoes *28-day dry-aged Niman Ranch […]

  • Join us for Brunch

    Offered these holidays only: Easter Sunday, April 16 Mother’s Day Sunday, May 14 Father’s Day Sunday, June 18 10am – 2pm • $49/person; $19 (12 & under) The ultimate buffet brunch at AQUA featuring the best seasonal cuisine the Northwest has to offer. Enjoy carving station, Taylor Shellfish oysters on the half shell, poached prawns, […]

  • Macallan Dinner at El Gaucho Seattle

    The Macallan Scotch Whisky Dinner Join us for this unique opportunity El Gaucho Seattle Tuesday, May 2 • 6:30pm $185 per person, plus service charge and tax Kieron Elliott, host and The Macallan National Brand Ambassador, presents: The Macallan 12yr, The Macallan 12yr Double Cask, The Macallan 15yr Fine Oak, The Macallan 18yr, and The […]

  • Sunday Dinner at El Gaucho Bellevue

    28-Day Dry-Aged Niman Ranch All-Natural Certified Angus Beef® Prime Rib Dinner • 10 oz of Prime Rib • Mashed Potatoes • Asparagus $37 per person plus tax Every Sunday starting at 5pm until supplies last. Our regular dinner menu is also available. CALL 425.455.2715 FOR RESERVATIONS.