• Service Temporarily Suspended

    We believe in the strength of our team and community, and we will revel and celebrate again soon.


Fine dining of a bygone era. We anticipate your needs with jazz, delivering a personalized and unparalleled service encounter, where the details are carefully and thoughtfully executed. A place where your water glass never goes below an inch, ladies are escorted, and carts silently glide to you awaiting a tableside preparation.

This is El Gaucho.


  • The Gaucho Experience

    Elegant Dining

    An open charcoal grill is the focal point, where chefs put on a floor show for you every night, preparing El Gaucho classics and inventive seasonal dishes.

  • Private Events and Private Dining

    Special Occasions

    We coordinate. You celebrate. Choose the elegant surroundings in any of our private dining rooms, or we can bring our rituals to you—wherever you are.


  • Join our Loyalty Club and Start Earning Rewards

    We revel in celebrating your life and what better way to do that than giving you rewards for spending? Come in to any El Gaucho location or AQUA by El Gaucho and use Revelers Club to build points. Those points convert to dollars that you may use to reward yourself on your next dining experience. Plus receive a birthday and wedding anniversary gift every year to help you celebrate. It’s the most generous program in the business. Sign up today!

    JOIN REVELERS DETAILS


  • Join our Loyalty Club and Start Earning Rewards - visit Revelers Club website and sign up

#CelebrateMore

We revel in celebrating your life!
    • El Gaucho Portland 20th Anniversary Celebration

      El Gaucho Portland 20th Anniversary Celebration Tuesday, March 17 Original menu items include: • Ostrich Fan Filet • Veal Marsala • Oysters Rockefeller • Tableside Flaming Lamb Brochette • 20th Birthday Cake: Dark Chocolate Gateau with Tableside Cherries Jubilee Sauce Wine and Cigar specials: • 20th Anniversary Private Label Brut (by the bottle or glass) […]

    • Meet Rob Frost, General Manager at El Gaucho Bellevue

      Rob Frost is the consummate hospitality professional.  His reputation as a dedicated teacher, mentor and a proven ability to develop a strong team caught the interest of Fire & Vine Hospitality.  In January, 2020, he chose to take the helm at El Gaucho Bellevue after hearing what he describes as the company’s “refreshing and positive […]

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