Category Archives: A Word from Chad

  • Safe Dining Protocols

    The El Gaucho Hospitality Experience Reveling and celebrating life with you is our sole purpose. We look forward to welcoming you back and are focused on the goal of reuniting you with our team’s familiar faces to serve you in a safe and sustainable manner. Hours of operation: All of our restaurants will be open […]

  • Proposed Seattle City Council Legislation Will Impact Hospitality Industry

    Thank you for your continued loyalty to our Fire & Vine Hospitality restaurants and hotels.  We truly value our relationship with you and while we don’t usually share information about politics, we wanted to let you know about the economic impact of a piece of legislation proposed by the Seattle City Council. If approved, it […]

  • A Word from Chad ~ May 2017

    Our family just returned from a trip of a lifetime to Argentina where we connected to El Gaucho’s roots. We explored a region of the world we had never been to, and learned about El Gaucho’s heritage, which dates back to 1953, when the original El Gaucho opened in Seattle. Our first stop was Buenos […]

  • A Word from Chad ~ April 2017

    At nine years old, my youngest son dreams of becoming an engineer. He loves to design and build everything from Legos, Lego Robotics, metal 3D models, and anything else he can get his hands on. I asked a friend who just happens to be a rocket scientist if he could help with Owen’s interest. He […]

  • A Word from Chad ~ March 2017

    "I’m never going to work in a restaurant again!" I remember telling my dad that over 25 years ago after our family restaurant in Issaquah was flooded for a second time in three years from the Issaquah Creek. I had no intention of following in my father’s footsteps, so I went to college and graduated […]

  • A Word from Chad ~ February 2017

    2017 is going to be a year of new opportunities for our guests and our company to #CelebrateMore. As I mentioned last month, we are working on several new projects that will bring the El Gaucho experience to some new places and include some new faces. I am excited to share the news that we […]

  • A Word from Chad ~ January 2017

    Happy New Year! This last year has flown by, full of great events and milestones for our company, including celebrating 20 years of El Gaucho. With your help, we were able to raise $130k for USO-Northwest to build Camp Lewis Hospitality Center at Joint Base Lewis-McChord, which is slated to open in February. The new […]

  • A Word from Chad ~ December 2016

    We just celebrated our 20th anniversary of El Gaucho in Seattle on November 11th, which happened to be Veteran’s Day. We partnered with USO Northwest to raise funds to build Camp Lewis Hospitality Center at Joint Base Lewis-McChord. Through online donations and a live auction, with items including wine trips to Argentina, Spain and Napa […]

  • A Word from Chad ~ November 2016

    Now that fall has arrived, we finally get a chance to put our two boys to work, and they’ve been earning money raking the leaves that are piling up around our neighborhood. We have also come to a major milestone for El Gaucho – 20 years in Seattle! As part of our 20th anniversary, our […]

  • A Word from Chad ~ October 2016

    My family and I just returned back from a trip to Tucson where I attended the Annual Certified Angus Beef® (CAB) Conference. I’ve always come back with great information, a new connection, and at least one great idea to bring back to the team. This year was no exception. I had the opportunity to listen […]