El Gaucho Portland

Bodega Catena Zapata Wine Dinner

September 25 • 6pm

Please join us to celebrate a taste of Argentine Gaucho culture with host Pablo Piccolo from Mendoza’s famed Bodega Catena Zapata winery. We are excited to share an evening of the renowned Catena wines with cuisine expertly paired by Executive Chef, Steve Cain, and Wine Captain, Katie Lasley.

Tuesday, September 25 at 6pm
$150 per person, plus 22% service charge

To book a seat at this event please contact Event Director Kate Arvidson by email or call 971.544.2700


MENU

FIRST COURSE
Sea Scallop Crudo

tomatillo mint salsa verde, plantain chips
Catena Alta Chardonnay, 2015

SECOND COURSE
Tuna Empanada

olives, roasted garlic, sweet onions, lentils & roasted beets
El Enemigo Malbec, 2014

THIRD COURSE
Roasted Morcilla

Riojan pepper, herb vinaigrette, toasted baguette
Bodega Catena Zapata, San Carlos Cabernet Franc, 2014

FOURTH COURSE
Certified Angus Beef® Prime Filet
red chimichurri, potatoes bravas, blistered cherry tomatoes, calabasa
Bodega Catena Zapata, Catena Alta Malbec, 2014

FIFTH COURSE
Chocotorta

dulce de leche, ibarra chocolate, alfajores
Bodega Catena Zapata, D.V. Catena Tinot Historico, 2015

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